MEDICINAL & AROMATIC PLANTS Fababean- HFB-1, Vikrant Dhaincha- DH 1 Isabgol- HI 5 Mulha/Liquorice- HM 1 Roshagrass/Palmarosa- RH-49 Periwinkle/Sadabahar- Prabhat Selecon 1 Guayule- HG-8
VEGETABLE CROPS Bitter Gourd- HK 127 Onion- Hisar Onion 4, Hisar Onion 3, Hisar 2 Bottle Gourd- GH 22, HBGH 35 (hybrid) Brinjal- HLB 12 (Hisar Bahar), HLB 25 (Hisar Jamuni), Hisar Praga, Hisar Shyamal, BR 112 Cauliflower- Hisar 1 Garlic- HG 17 Okra- Hisar Naveen, HBH 142, Hisar Unnat, Varsha Uphar Fenugreek- Hisar Mukta, Hisar Sonali Coriander- Hisar Sugandh, Hisar Anand Indian Melon- Hisar Tinda (HT 10) Indian Bean- Hisar Kirthi Tomato- Hisar Lalit, Hisar Arun, HS 101, HS 102 Carrot- Hisar Gairic Long Melon- Karnal Selection Radish- Hisar Sweti, Hisar Selection 1 Vegetable Peas- Hisar Harit
HORTICULTURAL CROPS Marigold- Hisar Jaffri-2, Hisar Beauty Guava- Hisar Safeda, Hisar Surkha