Bio-pesticide extracted from garlic oils to control mosquito approach
Ovicidal, larvicidal, pupicidal, adulticidal and spatial repellency assays showed the broad activity of garlic oil against all Aedes aegypti life stages. Garlic oils are unique as insecticides in that they affect eggs, larvae and pupae, which commonly coexist at mosquito breeding sites. These results, together with its endurance in simulated field trials and the industrial production of garlic oil, highlight its suitability for integrated mosquito vector control programs.
Tobacco leaf extracts against rice weevil Sitophilus oryzae L.
Rice weevil, Sitophilus oryzae is one of the serious storage pests in rice drastically affect the food availability for a large number of people. The toxicity of tobacco (Nicotiana tabacum) leaf extracts as an alternative to synthetic insecticides in the management of rice weevils. The crude solvent leaf extracts of N. tabacum were analyzed for its phytochemical compounds via
Moringa leaf extracts coating on postharvest of Avocado fruit quality and its biofungicidal effect
Investigated the efficacy of edible gum arabic (GA) and carboxymethyl cellulose (CMC) containing moringa (M) leaf extract as postharvest treatments for maintaining organoleptic quality and controlling Colletotrichum gloeosporioides on ‘Maluma’ avocado fruit. For the quality study, after the fruit was dipped into the treatments: GA 10% + M, GA 15% + M, and
Effect of hot pepper plant extracts against aphids
Hot pepper extracts in water were prepared (concentrations (%): 1, 3, 5, 7 and 9) and sprayed on the crop. The observations were recorded on population of aphid before and after spraying. The results showed that the efficacy of different hot pepper aqueous extracts against aphids at different treatments for two weeks. Average reduction in the population of aphids were achieved
Repellent action of Cashew (Anacardium occidentale L.) Nut Shell Liquid
Cashew Nut Shell Liquid (CNSL) was extracted from Soxhlet using two different solvents hexane and dichloromethane. The CNSL extract was concentrated using a Rota vapor set at 100 rpm to remove the excess solvent. The CNSL extract, dark brown in colour was allowed to run in the Rota vapor for 1h before being placed in an Eco cell oven set at 40°C and dried to constant weight.
Biopesticide from tuber crop Elephant foot/yam against storage pest
Food grain losses due to insect infestation during storage and extension of shelf life period of the stored food grains during postharvest and storage period is a challenging task. The use of pesticides from biological origin is very important to control the food grain pest during storage and postharvest period. Raw material such as elephant foot
Mentha longifolia L. and Citrus reticulata L. Essential Oils as Wood-Biofungicides
Essential oils (EOs) from aerial parts from Mentha longifolia L. and Citrus reticulata L., were tested for their antifungal activity by the vapor method against four common fungi, Aspergillus flavus, A. niger, A. fumigatus, and Fusarium culmorum through GCMS and confirmed by SEM examination as the oils applied on wood samples. The most abundant
Phytocystatin from walnut for biopesticide development
Phytocystatin was extracted and purified from walnut using ammonium sulfate saturation (60–80%), followed by gel filtration chromatography on the Sephacryl S-100 HR column. Further characterization studies including pH and temperature stability, molecular weight, secondary structure, protease inhibitory assay and antimicrobial activity were carried using various techniques viz: spectroscopy, electrophoresis, and circular dichroism (CD) techniques.
Biofungicidal activity of Cinnamon Leaf Extract
The implementation of biofungicides entails the use of plant extracts containing antifungal compounds to control diseases in plants. This study determined the potential of the Cinnamomum burmannii leaf extract as a biofungicide against anthracnose disease in chilli plants. The anthracnose disease is caused by the fungus Colletotrichum capsici. The crude extract of the C. burmannii leaves can inhibit the growth of the test fungi with an inhibition zone diameter of 2.2 cm and MIC of 0.5%. The acetone extract of the
Combined bio-fungicides ε-poly-L-lysine and chitooligosaccharide in controlling grey mould in tomatoes
The antifungal properties and the induction of resistance by ε-poly-L-lysine (ε-PL) and chitooligosaccharide (COS) against fungal pathogen Botrytis cinerea, the causal agent of grey mould disease of tomatoes. The combined treatment (200 mg/L ε-PL+400 mg/L COS) was found to have optimal in vitro antifungal activities to inhibit Botrytis cinerea with an inhibition rate of 90.22%. Supress the effect of pathogen may be due to increased in salicylic acid (SA) and jasmonic acid (JA) levels, phenylalanine ammonia lyase (PAL), peroxidase (POD), and superoxide dismutase (SOD) activities compared to the control.
Algal extracts as biostimulant and biofungicide
This study investigates the efficiency of seaweed liquid fertilizer (SLF) prepared from combinations of different seaweeds (Sargassum polyphyllum, Turbinaria ornata, Gelidiopsis sp., Padina tetrastomatica, Gracilaria corticata) as a stimulant for the growth of Vigna radiata (Mung) as well as its antagonistic activity against fungal pathogens (Alternaria solani, Rhizoctonia solani., Sarocladium oryzae). 100% SLF was prepared, which
The Potency Purple Sweet Potato (Ipomoea batatas) Leaf Extract as Biofungicide for Controlling Fusarium Rot on Chili
Purple sweet potato (Ipomoea batatas L.) is potentially utilized as biofungicide to control Fusarium fruit rot disease in chili. Purple sweet potato contains secondary metabolites, mainly the active compounds in the form of flavonoids, which has been previously revealed to perform antifungal activity. The ethanol-extracted purple sweet potato leaves extracts against Fusarium sp. with 40% (w/v) for in vitro assay and showed 76.6% inhibitory ability of the
Botanical extracts against Phytopthora infestans and productivity of tomato
Control of late blight is difficult because P. infestans has advanced and complex enzymes and effecter molecules coded by avirulence genes. Increasing concentration of the botanical extracts significantly reduced radial growth and increased percent inhibition of P. infestans. In addition, increasing botanical extract concentration significantly increased peroxidase (PPD), phenylalanine ammonia lyse (PAL), and polyphenol oxidase (PPO) activity. Disease incidence and
Ginger (Zingiber ofcinale) essential oils against Phytophthora colocasiae
This study is intended to appraise the fungicidal properties of ginger EOs to combat leaf blight disease of taro, which threatens global taro production. Farmers often hinge on extremely toxic synthetic fungicides to manage diseases, but the residual efects and resistance of chemicals are unavoidable. The microwave-assisted hydrodistillation method was used for ginger EOs extraction and an FTIR (ATR) spectrometer
Liquid Bio Fungicides Dosage Trichoderma spp. against Fusarium Wilt Diseases, Growth and Yield of Onion
It showed the effect of liquid bio fungicides dosage Trichoderma spp. against Fusarium wilt diseases, growth and yield of onion. Liquid bio fungicides Trichoderma spp. starting with a dose of 5.0 ml/plant caused the onion plants not infected with Fusarium wilt diseases. By not getting infected with onion, the plant height growth will be better. The starting dose of 5.0 ml/plant increases the weight of harvest onion.
Metarhizium rileyi based biopesticide against Spodoptera frugiperda (fall armyworm)
The entomopathogenic fungus Metarhizium rileyi is known to cause natural infections in some caterpillars. This study aims of developing a sustainable option for control of the fall armyworm (FAW) in maize. Association of M. rileyi with Spodoptera frugiperda baculovirus (SfMNPV) and delivery strategies were also investigated.
Post-harvest waste of spice crop used against storage pest
Post-harvest waste of local cardamom plants (Amomum cardamomum Wild.) such as stem and leaves have no economic value but potential as a bioinsecticide. It was known to contain insecticidally active ingredients. This study aimed to analyze the behavioral response of adult Sitophilus oryzae, L. under two shapes extract from post-harvest waste of local cardamom as the repellent control. The behavioral response was observed by the Preference Index (PI) value and Percentage of Repellency (PR). PR values were
Strawberry Anthracnose control by Plant Essential Oils as Bio-fungicides, and their effects on Quality of Strawberry Fruit
Colletotrichum nymphaeae is the causal agent of strawberry anthracnose. The application of the selected plant essential oil (EO) such as Mentha longifolia to the management of strawberry anthracnose disease under in vitro, in vivo, and greenhouse conditions. In vitro tests indicated that EO and fungicide were able to inhibit mycelial growth and conidial germination of the pathogen. The severity of strawberry anthracnose disease was reduced by EO of Mentha longifolia under in
Synthesis and antifungal activity of chitosan-silver nanocomposite synergize fungicide against Phytophthora capsici
Fungicides are important tools for preventing pathogens and maintaining crop quality; however, their effectiveness was directly affected by high-priced, toxicity, and environmental pollution. In this study, silver-incorporated chitosan nanocomposites (Ag@CS) were first prepared in which CS was used as reducing and stabilizing agent and then these nanocomposites was synergized with
A facile microfluidic paper-based analytical device for acetylcholinesterase inhibition assay for rapid detection of pesticide residues in food
A novel method has been developed for an improved acetylcholinesterase (AChE) inhibition assay via organic solvent extraction combined spontaneous in situ solvent evaporation on microfluidic paper-based analytical devices. Enzyme pre-immobilization procedure was spared and AChE was added to the system after sampling step until a complete in-situ solvent evaporation process was performed on chip. IC50 levels
Aerial vision-based proximal sensing for weed and pest damage estimation
Remote and proximal-sensing technologies help to identify the requirements in the agriculture farm via respective sensors. In this study the use of vision-based indicators captured using a low-altitude unmanned aerial vehicle (UAV) to estimate weed and pest damages. Coverage path planning is employed for automated data acquisition via UAV. The gathered data are processed in a ground workstation
Silicon (Si) is a beneficial mineral that enhances plant protection against abiotic and biotic stresses, including insect herbivores. This study showed the effect of Si supplementation on the induction of plant resistance against a chewing herbivore in crops with differential ability to accumulate this element. I this study comprised the generalist herbivore fall armyworm (FAW) Spodoptera frugiperda and three economically important plant species with differential ability to uptake
The Extracts of Cinnamon and Clove as Potential Biofungicides against Strawberry Grey Mould
Strawberry is one of the many plants infected by grey mould (Botrytis cinerea), and innovative methods of biocontrol against B. cinerea are under investigation. Clove (Syzygium aromaticum L.) and cinnamon (Cinnamomum cassia L.) accumulate natural compounds, such as eugenol and cinnamaldehyde, which provide antimicrobial and antifungal properties; thus, extracts of these plants could be possibly used as biofungicides. During this study, the inhibition of B. cinerea by clove and cinnamon extracts was evaluated in vitro on